$90.10
Culinary Basics can withstand temperatures up to 230 degrees when used under heat lamps, in warming units, and in microwaves. The clear lid is designed with anti-fog technology, and is vented to allow steam to dissipate, keeping foods fresh and your product visible to assure order accuracy. Stacking will not block the vents. Secure snap closure ensures freshness and eliminates spills when transporting. The crack-resistant, cut-resistant polypropylene base lets your customers eat right out of the container.
120 / cs
